Michelada with Lime
Amp up your red beer with a fiesta of ingredients.
Ingredients
- 3 oz. tomato juice I prefer Clamato or Zing Zang
- 2 dashes Maggi
- 2 dashes worcestershire
- 1 dash Tobasco
- 12 oz. can Mexican beer
- lime wedge
- celery salt
Instructions
- Rim a 20 oz beer glass in lime juice using the lime wedge
- Rim the glass in celery salt
- Pour tomato juice in glass
- Add remaining ingredients
- Finish squeezing lime wedge into Michelada
Notes
If you like a spicier drink, add more Tobasco or opt for Zing Zang in place of tomato juice.