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When you can’t travel for Christmas, it only seems appropriate to enjoy a holiday dessert drink made just for you, Home for Christmas Cocktail. Perhaps you don’t have the vacation days to request off work or the money to fly across the country. No matter – it’s time to celebrate you.
My cold coffee cocktail made with Rumchata and delivers smooth, velvety texture and a bit of vanilla. I love that its cinnamon flavor comes from the Rumchata which mixes well with the deep, rich flavors from coffee. The creme brulee latte coffee creamer smoothes it out so well.
It’s easy to prepare and just the late night or early morning coffee cocktail Santa needs!
Don’t forget to set out a bit of Ghiradelli Peppermint Bark to savor after the cocktail is gone.
Cheers and Merry Christmas!
Home for Christmas Cocktail
Ingredients
- 3 oz. Rumchata
- 6 oz. cold coffee I prefer 8 O'Clock
- 1.5 oz Kroger Creme Brulee Latte Coffee Creamer
- ice
Instructions
- Fill a cocktail glass with ice.
- Pour in the first three ingredients.
- Stir gently.
Notes
Thank you for including my seasonal cocktail in your Christmas round-up post! It’s absolutely delicious. I think your readers will love it!