Disclosure: Visit Winfield sponsored this post. However, all opinions and photographs are my own.
The residents of Winfield have a good reason to be proud of their Kansas town. Now that I’ve experienced it first-hand, I’d say there are more than enough reasons to love the town.
Less than an hour from Wichita, Winfield is a fun day trip destination for families, couples, or solo travelers. I arrived early Saturday morning and the town was just coming alive.
Outdoor enthusiasts love it for its recreational options. It sits on the edge of the Flint Hills and near waterways in Cowley County. Shoppers appreciate the downtown corridors for the town’s long list of boutiques and retail stores. I discovered noteworthy dining while spending the day in Winfield as well.
WALNUT VALLEY FARMERS MARKET
I could hear the bluegrass band playing as I approached the parking lot that was dotted with merchants under covered tents. It made perfect sense that bluegrass music set the backdrop for the opening day of Walnut Valley Farmers Market near Island Park. Winfield is home to the Walnut Valley Bluegrass Festival where people far and wide have arrived at the Flat-Picking Championships to hear the best musicians play every September. The market’s scene was set.
During the opening day of the market, I purchased a baked lemon loaf and walked away with a jar of preserves. Other vendors sold seasonal produce, leather goods, jewelry, soaps, and gifts.
PRO TIP: Bring cash to the market. Not all vendors accept credit cards. Don’t try to park adjacent to the vendor booths, which are reserved for them. Parking is available across the street.
COLLEGE HILL COFFEE
I made the short drive to College Hill Coffee (403 Soward St.) in desperate need of caffeine with a side of breakfast.
The coffee shop is located in a residential neighborhood and draws locals for its relaxed vibe. People sit on patio tables on the front porch or at tables inside what is a converted old house. It feels homey and comforting like someone invited you over for breakfast.
From the breakfast options I could see from within the glass case, I chose a slice of Farmers Quiche to go with a steaming cup of cappuccino. It was made from delicious ingredients and had a flaky crust. It hit the spot.
I took time to enjoy the meal from a quiet spot inside the converted house. The walls were adorned with local artists’ work and a small amount of retail (bagged coffee, jewelry, and artwork) is for sale. Music played from the room’s speakers and a cool spring breeze passed through open windows.
When in Winfield, promise yourself you’ll stop at College Hill Coffee. You can order from a window on the porch (seating available!) or dine inside. They serve breakfast all day and menu choices range from waffles and avocado toast to breakfast sandwiches and baked goods. Stop in for a salad or cup of soup at lunchtime.
PRO TIP: Order a dessert to go. I recommend a soft snickerdoodle cookie.
ELAM’S LAVENDER AND HONEY BEE FARM
Do you love the smell of lavender? You can pick your own $5 lavender bundle at Elam’s Lavender and Honey Bee Farm (5226 142nd Rd) which opened recently to the public. Simply borrow a pair of scissors, snip a bundle, and head to the retail store to make a purchase.
I learned from Rick about the numerous plant varieties and the growing habits of lavender as we walked the property. The farm has 28 varieties and he plans to add 15 more in due time. His family is dedicated to providing lavender to as many people who want it.
They grow lavender from seedlings inside a greenhouse and eventually move it outside to be planted in rows. What started as something to do in Rick’s retirement has blossomed into a farm where the public can come out and experience it for themselves.
Why pick your own lavender? You can use it in your cooking, home decor, craft projects, and the oil can be used in soaps.
I was excited to borrow a pair of scissors and sip stems. Afterward, I took my bundle to a farm employee at a cart who added a rubber band to it and directed me to the retail shop to pay $5 for the lavender. The process is easy and one you’ll appreciate.
When in Winfield, drive to 5226 142nd Rd, a short drive from downtown to the farm. Follow the lavender scent.
PRO TIP: Follow the farm’s Facebook page to learn about upcoming You Pick events.
THE FARM AT QUAIL VALLEY
The Farm at Quail Valley (934 194th Dr.) isn’t just an event center located outside of town used for weddings and large events. It’s also the site of the #1 disc golf course in Kansas that is also ranked #58 in the world. For disc golfers, it’s the holy grail of courses.
The 18-hole course is casually referred to as The Beast because of its challenging design that includes many opportunities to potentially lose one’s discs in water hazards and challenging holes. Designed by disc golf world champion Eric McCabe, the course often hosts tournaments.
Shady tree covered areas and tall grass surround fairways. The meticulous maintenance of the course makes it a beautiful settings. Each hole has two tee boxes made with turf pads. The basket placement ranges. Some baskets sit under trees near a water’s edge while others are located more in the open. For example, Hole 8’s basket is elevated on top of a mound of sand and large tires.
During my tour, I learned that golfers can arrive during course hours and pay cash using the honors system inside a converted train railcar or pay online. Inside the rail car retail shop, you can also purchase new discs. The farm invites campers to pitch a tent or pull up an RV for overnight accommodations for a small fee. If you feel like fishing in one of the small lakes, you’re welcome to drop a line after registering to fish.
PRO TIP: See a video overview of the course by clicking this link. Upon arrival at the farm, follow the gravel road until you reach a parking lot near the event center. Walk to the green railcar to pay to play the course.
SHINDIGS BAR & GRILL
It was time for lunch and I was famished. I drove back into town to Shindigs Bar & Grill (500 Main St.) and found a seat at the bar. The friendly bartender welcomed me and told me about the day’s specials, which included a dollar off a pint of beer, but there was a catch. We had to walk upstairs to “reverse pour it” from a 57 Chevy Truck. I was all in.
She added a magnet to the bottom of the glass, set it on a base and added pressure. Suddenly, the pint glass began to fill with beer from the bottom up. It was quite a sight.
Before we headed back downstairs to the bar, she excitedly gave me a tour of the upstairs dining room pointing out refurbished railroad relics in the interior design. The outdoor patio was a showstopper. Traffic stoplights hung overhead patio tables and from that vantage point, dinners could look down over the town’s train rails.
Back at the bar, I enjoyed the Smokey Turkey Club with onion rings with a side of sauce for dipping. It was made from top-quality ingredients and tasted delicious. In fact, everything on the menu looked crave-worthy.
Sporting events played on TVs as patrons filled the dining room. The bartender told me how the family, who has owned the restaurant for the last five years, sandblasted and reused industrial items to decorate the space. From the rustic chandeliers to the hostess stand, the entire restaurant almost felt partially like a museum.
PRO TIP: The design inside the bathrooms is a must-see. Trust me. When walking through the restaurant, look up, look down, and take time to appreciate all of the smaller design touches.
DOWNTOWN SHOPPING
Winfield’s downtown corridor is dotted with at least a dozen or more retail shops worth checking out. It’s a haven for shoppers in search of locally-made items, antiques, and outdoor recreation stores.
I strolled into The Junk Generation (420 S. Main St.) and met the owner who told me about her love of curating primitive antiques to sell at the store. The inventory included handpicked new items creating the perfect mix. Seasonal displays simplified holiday shopping.
The store is definitely a gem for shoppers on the hunt for one-of-a-kind pieces who don’t want to pay big city prices.
PRO TIP: Store hours vary. View the store’s hours via the Facebook page before driving to shop there.
Walnut Valley Outpost (107 E. 7th Ave.) is a hub for all things gravel cycling and road biking. It is the kind of place where cyclists gather to swap stories and offer tidbits of advice. The shop also offers basic bike tune-ups and tire services.
In the market for a new bike? The owner is happy to educate shoppers on the models available for sale. Gravel cycling is popular in this area of the state, so she is your go-to expert on riding in the area and often hosts rides and events throughout the year.
PRO TIP: Ask about the option to rent a bike in the area. The owner stocks bikes for touring the town on two wheels. The store is closed on Sundays and Mondays.
Snappy Chicks Boutique (1019 Main St.) is where ladies shop for jewelry and clothing apparel in Winfield. They specialize in interchangeable snap jewelry so you can create customizable bracelets, necklaces, keychains, and more. Customers pick out a jewelry piece and select the snaps for it.
PRO TIP: If you have a custom snap design using a personal photo, ask Leslie or Marla to create it for you on the spot. It takes only minutes to prepare it for you.
The staff at Field to Fabric Quilt Company (907 Main St.) is passionate about quilting just like their customers. The shop is located on the Kansas Barn Quilt Trail Map and featured in the All Kansas & Nebraska Shop Hop magazine. Known for carrying a large selection of cotton fabric, notions, and floss, it’s one-stop shopping. Beginners and veteran quilters can take advantage of on-site classes.
PRO TIP: Walk down The Great Hall of Quilts to see handcrafted masterpieces.
GOTTLOB LAWN & LANDSCAPE
Calling all gardeners and green thumbs! Gottlob Lawn & Landscape (5001 E. 9th Ave.) is more than a landscape center. Inside, the retail shop carries a large selection of healthy houseplants, gardening tools, and unique gifts tailored for people who can’t get enough of plants.
I also appreciated the outdoor gardens with walkable paths that lead underneath arched to whimsical spaces and greenhouses. If you’re shopping for herbs, native plants, hardscaping options, or just need to talk shop about lawn care, Gottlob is where you go.
PRO TIP: Follow the Facebook page to stay up to date about monthly sales and upcoming events. Owner Alex Gottlob has big plans for developing an outdoor patio where guests can relax in a serene setting. Ask about picking wildflowers to place in a mason jar, $5.
BADGER CREEK STONE ARCH BRIDGE
Cowley County is home to 18 stone arch bridges, and since Gottlob’s was only a little over three miles from Badger Creek Stone Arch Bridge (13814 196th Rd) I made the journey. During the 1800s, Walter Sharp was a bridge builder who used native stone to construct one hundred bridges in Kansas.
As I drove the damp dirt road, the road curved to the left before I pulled over for the bridge. It was difficult to navigate the embankment to get a photo of the bridge, but the view in both directions from on top of it was nice. The water was traveling quickly from recent rains.
PRO TIP: View a map of the self-guided tour using this brochure.
LADYBIRD BREWING COMPANY
I discovered a new stop on the Kansas craft beer trail at Ladybird Brewing Company (523 Main St). Located in a converted gas station, the brewery serves a rotation of ales typically featuring regionally sourced ingredients.
People drive from out of town to visit the brewery open on Fridays and Saturdays. The shaded patio and indoor seating areas were filled with craft beer drinkers. Inside, you can select from 6-8 beers on tap.
I couldn’t decide on which beer I wanted so I created a flight of 3 oz pours. Cool Mom Pomegranate Saison was a winner. But if I’m honest, I enjoyed all of the beer in the flight.
The brewery doesn’t serve food but snacks were available for purchase. The vibe was relaxing as alternative music played in the background.
PRO TIP: Look for the cornhole boards on the patio to enjoy a friendly game while you sip on suds.
LUIGI’S ITALIAN RESTAURANT
Hungry for a bite to eat before driving back to Wichita, I chose Luigi’s Italian Restaurant (124 E 9th Ave.) located down the street and around the corner from the brewery. A few locals recommended the fettuccini alfredo with chicken or the homemade pizza. I chose the pasta ($10.95), a large portion served alongside a basket of complimentary garlic bread.
The prices were affordable and the staff consistently visited the table to check on me. Other menu options ranged from baked pastas like lasagna and manicotti to stromboli sandwiches and meatball subs. In search of lighter fare? Order a greek or caesar salad.
PRO TIP: Ask about the daily specials and wine by the glass. Six desserts are listed on the menu including cheesecake, cannolis, and tiramisu.
My trip to Winfield was long overdue. When I told friends that I was traveling to the area, everyone had good things to say about the Cowley County town. It turns out, they were right. Winfield is wonderful. I know you’ll appreciate a day trip to explore its many treasures as well.
On my next visit to Winfield and the surrounding area, I plan on making a stop at Wheat State Wine Co., to take a driving tour of historic homes, and I want to rent a bike from Walnut Valley Outpost and ride along the levy trail.
Have you visited Winfield or attended the Walnut Valley Festival? Leave your comments below to provide your travel suggestions to the area.
You can’t miss it as you drive down the street. The tall white columns, brick architecture, and sheer size capture the attention of passersby. I was the first guest to check in on the day of my overnight stay, so I was able to peek inside each of the themed bedrooms and tour the home’s main level.
My accommodations in the German Room included private access to a newly remodeled bathroom with modern amenities. The queen bed was comfortable and the room’s antique vanity and large closet provided ample space to store personal items.
In the morning, I enjoyed a complimentary breakfast of frittata, potatoes, berries, and hot coffee in the company of other early morning risers in the formal dining room.
To reserve a room at Gufler Mansion Bed & Breakfast for a single night or overnight stay, visit the 
Popular with residents including college students, it also serves as a retail space selling whimsical gifts. Shoppers in search of puzzles and uniquely crafted artwork are in luck.
PRO TIP: Just before you walk into the cafe space, stop at the 
Stacked burgers, Philly sandwiches, po’boys, and hot wings dominate the 
The restaurant was packed with diners and seating at times was limited. Thankfully, they also offer outdoor patio seating and you can order via drive-up or by phone for carry-out. An employee behind the counter busily blended shakes while others flipped burgers on a flat top grill. The local hangout sign in the background read “Come In. We Are Awesome.”
As I munched on my sandwich, I watched the movie “Popeye” on the dining room’s flatscreen TV. A wall of bottled sauces and locally made beef jerky sat for sale nearby. Just as I was about to finish my meal, the owner stopped by to visit.
I learned from him that The Reaper Burger Challenge attracts brave customers who are willing to endure the super spicy sandwich to make a name for themselves and win a free t-shirt. He confessed it is such a daunting task to finish the budget that not even he could finish the burger.
The ambiance is hipster meets mid-century modern with areas of the restaurant devoted to lounging or sipping on a cocktail while listening to live instrumental music. A gas fireplace serves as a focal point flanked by jewel-tone velvet couches giving off a speakeasy vibe.
Negronis (pick your own adventure) are their specialty. I chose Underwood Rose Bubbles served in beautiful glassware. After dinner coffee drinks and non-alcoholic drinks are available.
Shared plates, appetizers, and the soup of the day rotate. I opted for the Smoked Salmon Salad with perfectly cooked hard-boiled eggs and warm bacon dressing served over micro greens and spinach. Ordering dessert wasn’t up for debate. The owner baked cheesecake while I was there, so I ordered a peanut butter & chocolate cheesecake slice to go. HEAVEN.
You can expect to find at least a half dozen craft beers on tap at any given time. After ordering a flight (6, 5oz pours $12), I can attest to the quality of the selection. When it comes to craft beer, I typically like IPAs but today I fell hard for Chile Margarita Gose and Mojito Hard Seltzer. Each was uniquely flavored and refreshing.
After working up an appetite, I order the Chicken Bacon Avocado sandwich with a side of broccoli salad. Seated at the bar, 90s rock music played while I chatted off and on with the friendly bartenders. The food was freshly prepared by Chef Bays and it showed in its flavor and presentation. Before leaving, I ordered a Meat Eater 12″ pizza and a side of homemade dill ranch for the road. It sounded too delicious to resist and it met my expectations.
White and his family hosted friends and dignitaries (5 presidents visited) in the red Colorado sandstone home. The newsman declined Frank Lloyd Wright’s design drawings for the home, but upon touring you’ll recognize some of his design style in its interior.
Six bedrooms and three full baths are furnished with many of the family’s prized possessions. Look for White’s infamous top hat next to the bed and the jaguar rug gifted to him by President Theodore Roosevelt. My favorite artifact is White’s original typewriter in the upstairs study.
Generations of the White family carried on the father’s legacy of running the 
PRO TIP: Admission to the home is reasonable $6 for adults and $3 for children. Start your tour experience inside the Visitor’s Center. Watch the introductory film about White’s life and career and peruse the artifacts.
The bartender Becky is also the mayor of Emporia. She told me that after the grapes arrive from an off-site orchard. Employees painstakingly process the grapes into wine, fill, cork, and label each bottle by hand.
Although I enjoyed a few of the wines more than others, they were all approachable. It turns out that the sweet blush I enjoyed the most, Yoga Pants, is one of the most requested. Wine enthusiasts will appreciate the options to order a flight, wine slushy, or a bottle. Expect to find more white wines than red wines on the menu.
While they don’t serve food, you’re welcome to bring in your own charcuterie or purchase gourmet snacks from the taproom’s retail inventory.
I appreciated the prairie dogs exhibit the most because they were interactive with one another. Two males played joyfully while the others zoomed to and from their underground holes in between lunchtime bites.
Other areas of the zoo facility include a children’s play area and Zoo Education Center. The park is open Sunday-Saturday 10 am-4:30 pm.
During my tour of the park, I stumbled upon Monkey Island that once was surrounded by a moat and housed rhesus monkeys. As you stroll across the park, you’ll find aquatic birds and turtles enjoying the four-acre.
The well-established trees provided ample shade in different areas of the park. Picnic tables invite you to bring your lunch and enjoy the beautiful setting.
PRO TIP: Take a selfie with the bronze Peter Pan statue. The land was donated by the town’s most famous resident, William Allen White, and named after his daughter’s nickname.
Serious disc golfers travel from afar to compete in the PDGA Professional Disc Golf World Champions in late summer/early fall. Actually, the park includes two courses providing golfers a chance to showcase their athleticism.
The receptionist was happy to give me a casual tour of the warehouse which started in the employee lounge. If ever there was a place you would want to work as a disc golfer, it would be there. The employee kitchen included a kegerator, smoothie station, and copious snack options. Visiting tournament golfers can watch the competition from a flatscreen TV in the lobby.
PRO TIP: The facility doesn’t include a retail store. However, you can purchase discs at the 
As you’re walking the downtown corridor, keep your eyes peeled for 
Cycling for long distances on Kansas gravel roads is a popular endurance sport in the Emporia area. 
The 
PRO TIP: Walk into the 
Today, it is a tasting room where guests can sip on moonshine while appreciating the building’s historical photographs framed on the walls. If you’re unsure what to order, ask for a sample sip (free) and then select from the distillery’s cocktail menu. The King ($7) made with peanut butter moonshine, banana liqueur, and chocolate bitters goes down smooth.
PRO TIP: Take home a bottle of moonshine available for sale in the merchandise area of the tasting room.
The seaside restaurant is known for an extensive menu of rum drinks and fresh seafood, which have received rave reviews. It was an incredibly windy day, so we dined indoors near a window. The service was excellent. Our waitress took the time to review the menu with us and give her recommendations.
We knew we were in the right place. I ordered a cucumber mojito and the seared tuna appetizer. Tossed in peanut vinaigrette, the chilled rice noodles, veggies, and herbs paired nicely with the seared tuna. It was a meal for one dine, yet perfect for sharing for two people. The mussels appetizer was tasty but certainly wasn’t nearly as large of a portion.
If you get the chance, visit Doc Ford’s at the near the St. Pete’s Pier. It’s a go-to destination for locals and visitors alike. The deck seating area is a choice spot for snapping a photo with Tampa Bay in the background
We hopped on a free shuttle from the gateway to Pier Teak, a rooftop bar serving cocktails and beer. The view of the city’s skyline were in the background as sailboats and yachts sat docked near shore. We admired the city’s architecture noting a contrast between modern skyscrapers and Art Deco, brightly painted buildings.
Level 2 of the St. Pete Pier is the Driftwood Cafe. Quaint in size, it offers vast views of the bay in a cozy setting. We found ourselves inside Pier Gear & Gifts on Level 1. After purchasing new sunglasses, we headed outside to the fishing deck.
If you’re an angler, you’ll appreciate the option to catch fresh seafood and clean it on-site. Gator Jim’s Tackle sells last-minute fishing supplies if you find yourself in need.
Further down the pier’s walkway we discovered the Family Park with a splash pad nearby. Families stood in line for ice cream at a nearby creamery. The weather might have been windy, but the sun was shining and everyone was enjoying themselves.
Whether you’re relaxing in an Adirondack chair in the shade under a canopy of palm trees or watching children at play on the beach, you’ll find more than enough to do on a good weather day. Adults can peruse the Marketplace to shop from local vendors while art enthusiasts can seek out 
I particularly appreciated “Morning Stars,” a mosaic mural of geometric shapes created by artist Xenobia Bailey. As I walked back and forth, it appeared as if the shapes took a movement of their own.
A visit to St. Pete isn’t complete without spending time at the pier. Parking at St. Pete Pier requires payment but it’s inexpensive. Once you park, make note of the parking space number and walk to a payment kiosk to deposit $4 for two hours. It’s a small price to pay for access to pristine beaches and the pier’s grounds. Pro Tip: View weekday vs. weekend parking rates 
We stopped by 
Known for serving craft beer, mead, and cider, Green Bench’s slogan is “It’s more than beer. It’s community.” If you’re not sure what you want to order, they’re happy to pour you a sample or two. The menu is always changing. The staff goes out of their way to make patrons feel right at home.
Several of us in our group ordered the Cuban sandwich made with roast pork, ham, Swiss, pickles, mayo, and mojo served on crusty bread. The sandwich’s flavor was no joke. I could’ve easily eaten another one. Latin pop music played over the stereo. It was a festive experience.
Pro Tip: When visiting Bodega, order at the window on the sidewalk. They will give you a number to take to the table and servers will run your food to you. View the menu 
I settled for the Fish & Chips, which arrived to our table piping hot. The Garlic Steamed Middle Neck Clams didn’t last long either. Other good-looking menu items included Mahi Mahi Tacos and the Grilled Garlic Shrimp Roll.
I chose the Corned Beef Hash and Eggs served with fresh fruit and toast. Our family seemed just as happy with their menu selections ranging from chocolate chip pancakes for the kids to omelets and breakfast skillet meals. The server was a pro at managing a bustling restaurant, ringing up orders, and attending to our needs. The restaurant experience was 5-stars.
Highlights of the world-class aquarium include listening to animal handlers as they feed turtles, fish, and dolphins. Also serving as an animal hospital, many of the exhibits showcase information about on the walls about each animal in captivity and their rehabilitation story.
We took the aquarium at our own pace rather than booking an animal experience session. However, if you’d like to get an up close look at what it is to care for dolphins or have a photo moment with one, you can book a hand-ons Animal Care Experience 
Pro Tip: If you arrive in your own vehicle, you can park in the nearby parking garage. Ticketing is on the third level near the entrance. We parked our car in the neighborhood and walked to the aquarium’s third level to purchase admission. Plan your visit and get directions to the aquarium 
A popular destination for anglers, you can fish from the pier if you pay for admission. It’s the spot to see dolphins, hammerhead sharks, and other fish like grouper and snapper. 
Pro Tip: Parking at Pier 60 requires depositing money at a pay station. Be prepared to deposit $4 per hour at nearby lots. A downtown-to-beach trolley runs every 30 minutes Monday-Thursday, every 15 minutes Friday-Sunday.
Popular with tourists and locals, the restaurant is known for its fresh gulf grouper dishes, fish tacos, and Boom Boom Shrimp Bites. I opted for a House Salad with Blackened Mahi. Other menu items that caught my eye for a future visit included the Stuffed Flounder and Clam Chowder.
Pro Tip:To get a sneak peek of the restaurant’s upper deck view, check out their live web cam 
The hotel is considered haunted. Hotel employees have seen Colonel Eldridge’s ghost sitting in an original hotel chair in storage. A photograph taken in the lobby shows a ghostly spirit standing in the lobby’s elevator.
Room 506 is considered to be the most haunted guest room in the hotel and it is considered the colonel’s favorite spot. Of course, I requested room 506 for my overnight stay. Lights flickered. Phone power drained. Would you stay there?
Once home to the Union National Bank and Dockum Drug Store in 1926, it opened as Ambassador Hotel Wichita eight decades later. Fourteen stories tall, it was considered the tallest building in Kansas when it was completed.
In addition to its architectural significance, the building also has historical value. It was the site of a 
Owned by George Siedhoff, The Broadview Hotel’s grand opening took place on May 15, 1922. Originally built to give railway passengers added convenience when traveling, it was the premier hotel of the Midwest. In fact, you can still see the train depot’s stone archway entrance on the east side of the building.
A popular venue for hosting weddings, receptions, and private parties, the barn below is available for rental. A nearby patio attached to the tasting room provides outdoor seating. The winery and event spaces stay consistently busy, but they always welcome wine lovers who show up to sample wine.
Visit the tasting room to enjoy the winery’s long list of varieties, order a wine flight or ask about the Wine of the Week. I would highly recommend asking for a guided tour to fully appreciate the winery. Visitors can schedule an informative tour by appointment.
When the owners are not busy making wine or socializing with customers, they also make preserves, jams, and jellies available for sale in the tasting room.
The veteran-owned and operated winery’s tasting room is centrally located downtown across from Hay Market Square. They are open for wine tastings and retail shopping. I chose a seat at the tasting room counter and ordered the Tasting of the Month, a flight of five selections.
A flight lets you discover a wine that you will appreciate the most – take home a bottle for your personal collection. They also sell jarred jellies and gifts for all of the wine lovers in your life. Plan a visit to the tasting room by viewing their hours 
Located on 10 acres, the tasting room is open Thursday-Sunday from 12pm-5pm or by appointment. Marc and Pame Rowe have operated the vineyard since 2005 and depend on volunteers to help them harvest grapes from over 3,000 vines. The first vineyard in Wyandotte County, they produce 9 varieties of hybrid and American native grapes.
My recommendation is to bring someone with you to the tasting room and each purchase a different flight so you can sample all of the wines. When in doubt, choose the dry to semi-sweet flight. Bottles range from $17-$18 and fruit wine bottles are $16. View the current list of wines available 
Thanks to her extensive research in Napa Valley, and her partnership with grape growers in California and Kansas, McDonald brings the best in handcrafted wines to Wichita. Jenny Dawn Cellars began from McDonald’s unrelenting passion to make and serve first-class wines that easily competes with any nationally recognized brand in concept and quality.
I highly recommend the Traditional Flight, which appealed to my love of dry wines and included four options from white to red. We also appreciated the Rosé and Trains Flight, a journey of semi-sweet wines.
There is also an indoor tasting room that serves about a dozen wine drinkers at a time. Bottles of wine are available for purchase. I recommend arriving when they open on the weekend to avoid waiting to be served or you can book a tasting 
There is always a fun event planned at the winery. Check 
The building has been a number of businesses over the years but has always remained a memorable landmark on the edge of downtown Shawnee. Today, it’s owned by Kansas City residents who have enlisted the expertise of an executive chef and sommelier to celebrate food and drink. One step inside the castle and you are transported to an exceptionally beautiful setting.
Reservations are highly recommended, however, I stopped by the castle for a wine flight during the late afternoon between meal times and was served swiftly in the bar area. I chose Reds of the World, a flight that included three pours from Portugal, Washington, and Spain ($16). Premium wine flights are $26. I loved them all.
Can’t make it on the road any time soon to a winery? Tune into the KNSS 98.7FM radio show, 
