Updated August 2025
Do you love a delicious pastry, freshly baked donut, or loaf of bread? Kansas adopted the nickname “The Wheat State” in the early 20th century, as it was a leading producer of the nation’s wheat. The breadbasket of the world and the state’s bakeries are equally plentiful today.
While this list does not include all Kansas bakeries or pastry shops, you may discover one or two places that I highly recommend adding to your travel bucket list.

CRUST & CRUMB CO., NEWTON
A line of eager bakery fans forms early on Saturday mornings at Crust & Crumb Co. (507B N Main St) for freshly baked sourdough loaves, sliced bread, and artisan pastries.
Not only does the owner mill her father’s wheat for sourdough bread recipes, the professionally trained baker is known for delectable galettes, croissants, and her twist on cinnamon rolls.
PRO TIP: Cash only. An ATM is located at a bank nearby.
SMOKY VALLEY BAKERY, LINDSBORG
If you’re seeking authentic Swedish Almond Cake or fresh baked muffins, cookies, and pastries, visit Smoky Valley Bakery (118 S. Main Street) in Lindsborg.
Many of the predominantly Swedish town’s residents gather there for an early-morning coffee and breakfast pastry, and the restaurant recently started serving lunch for mid-day diners.
You’re alway guaranteed to find the owner’s famous cinnamon rolls under the glass case. Don’t miss a chance to purchase his family’s jarred jams and jellies.
TASTY PASTRY & COFFEE SHOP, CLAY CENTER
If you can leave Tasty Pastry Bakery & Coffee Shop (511 Court Street) with only one donut, it will be a miracle. The aroma of freshly baked pastries hits you when you enter the door. Glass displays hold stacks of homemade donuts and nut rolls.
The morning I arrived, the place was packed with small groups of diners at every table. Kids approached the counter, ready to order a cinnamon roll or cookie.
Tasty Pastry Bakery & Coffee Shop is open every day except Sunday. Arrive early to order the best pastry selection. The coffee is hot, and the donuts are fresh.
MUNCHERS BAKERY, LAWRENCE
I lived in Lawrence for nearly seven years, and like most residents, I knew that Munchers Bakery (925 Iowa St.) was the place to select a soft, pillowy donut. The highly-rated bakery, open 24 hours a day, has been in business for over 30 years.
The glass cases are filled with donuts of all kinds, but it’s the cream cheese donut that keeps residents asking for more. Whether you’re craving an early morning or late-night sweet treat, Munchers Bakery’s selection gets the job done. I recommend ordering a cinnamon roll.
Other bakeries in Lawrence worth checking out include Taylor’s Donuts and Wheatfields Bakery.
1900 BARKER ON MASS, LAWRENCE
If you’re seeking fresh breakfast pastries made daily while in Lawrence, visit 1900 Barker on Mass (816 Massachusetts Street). Watch as bakers prepare, bake, and package warm loaves of bread and cookies also available for purchase.
Not only do they serve delectable pastries for early-morning crowds, their baristas can prepare a short list of classic coffee or hot tea drinks. Late-day patrons may appreciate the bar menu.
SERAPHIM BREAD, SALINA
I discovered Seraphim Bread (145 S. Santa Fe. Suite 100) on Instagram and knew I wanted to visit the shop when in Salina. Located in downtown Salina, the artisan bakery produces fresh bread and pastries daily.
Residents in line in front of me said they like to stop in and purchase the sweet tools or muffins. I chose a Scotch Roll (hard-boiled egg surrounded by sausage and baked bread) for my breakfast treat as well as a ham and cheese biscuit for the drive home. Both choices were delicious.

CAROL LEE DONUTS, SALINA
It’s an a early Sunday morning in Salina and you’re craving donuts. The best place to go? Carol Lee Donuts (two locations), where you’re the bell at the door alerts staff another donut-loving diner has entered the bakery.
The display case is refilled with cake and old-fashioned style donuts as they run out. Expect to find bottled drinks, including cold coffee brands and milk in the reach-in cooler.
I judge a donut shop by a perfectly soft, glazed donut. Carol Lee Donuts knows what they’re doing. Add it to your Salina travel bucket list.
AMANDA’S BAKERY, ABILENE
I heard that Amanda’s Bakery & Bistro (302 N. Broadway St.) was where the locals dine for breakfast. The downtown hangout is located in an old drugstore building in the heart of historic Abilene. They serve baked goods and breakfast originals and prepare specialty coffee drinks.
While the bakery is known for its scratch-made pastries, we chose to order two savory bagel sandwiches and lattes. I never turn down a sausage, egg, and cheese sandwich. The meal was delightful.

VARSITY DONUTS, MANHATTAN
Serving “donuts that make people happy,” Varsity Donuts has been serving warm, fresh donuts to the masses since 2011. I arrived early, hoping to find full cases of donuts and boy was I surprised at the large selection. My choice? A delicious maple glazed donut sprinkled with bits of bacon.
The second-best aspect of stopping in Varsity Donuts is learning about the building’s historic charm. It still has the original flooring, counter, and barstools from its days as a soda fountain. Look up, and you’ll discover pages of K-State yearbooks hanging overhead dating back to 1939.

RADINA’S BAKEHOUSE, MANHATTAN
Radina’s Bakehouse (227 Blue Earth Place #111) lived up to the local hype. When we arrived on a Saturday at 9 a.m., a short line was already forming from the register. The aroma of fresh artisanal bread permeated the air as we watched two bakers manipulating dough.
I recommend ordering a Bacon Hand Pie, served warm with a butter-flavor flaky crust and a soft interior filled with egg, cheese, and of course, bacon. I sampled a sausage burrito, and it was tasty but not nearly as delectable as the hand pie.
THE FEATHERED FRENZY, BELLEVILLE
The Feathered Frenzy, located inside The Feathered Nest (1914 M. St.), is where you go if you’re craving a scratch-made pastry and a cup of coffee. I ordered a perfectly baked scone from the espresso bar to pair with a frothy latté.
A local hangout for Belleville residents, visitors to The Feathered Nest are surrounded by furnishings and home decor that is available for purchase. As soon as I walked in, I knew my wallet was in trouble. They also sell jars of Kansas-made gourmet foods and chef’ tools to complete one’s kitchen.

SWEET PEA’S BAKERY, SENECA
Make Sweet Pea’s Bakery (420 Main Street) your first stop in Seneca. Start the day with a soft, homemade pastry or a slice of warm breakfast quiche. The owner gets up early daily to make various bars and donuts – apple fritters sell quickly. Diners with gluten-free dietary needs will appreciate crustless quiche, energy balls, and muffins.
My ham and cheese breakfast cheese made with flaky crust was the real deal. It paired well with a Mixed Up real fruit smoothie prepared with strawberries, pineapple, mango, and peaches. The berry scone was to die for.
PARK STREET PASTRY, OLATHE
A one-minute drive from Junque Drawer is Park Street Pastry (103 E. Park St.), where lovers of authentic European desserts and sweet treats go. Pastry Chef Douglas Flick’s loyal customers know they can find freshly made cinnamon rolls, a popular breakfast choice, ready to order.
I recommend scanning the bakery case and the menu before ordering breakfast or lunch. I was searching for lighter fare and chose a flakey scratch-made croissant filled with chocolate. The chef could be seen in the kitchen busily cooking eggs for someone’s breakfast order.
The lunch menu includes multi-layered sandwiches, salmon cake, BBQ meals, and more. Sandwiches come with a classic side garden salad.
HANA’S DONUTS, KANSAS CITY
Hana’s Donuts (2131 S. 34th St.) is tucked away in a neighborhood just waiting to be discovered by donut die-hards. Entering the parking lot, I saw one customer after another exit with boxes of goodies. The smell of donuts filled the air.
Inside, a family with several kids ordered a big box of donuts. Each child pointed at their choice. “I want the one with sprinkles!” the youngest boy exclaimed. Before their order was complete, the dad added, “and a dozen of the cinnamon bites, please.”
The display case was filled with every kind of donut you could imagine. Apple fritters the size of your hand. Blueberry cake donuts. Cinnamon rolls. And classics like maple long johns and old-fashioned crullers.
BIJOU CONFECTIONARY, HUMBOLDT
Homemade macarons. Blocks of fudge. Soft cookies. Bulk candy. You’ll find all of it, plus nostalgia bottled sodas, available at Bijou Confectionary (810 S. Bridge St.). I recommend stopping by to select a sweet treat after having lunch next door at HoneyBee Bruncherie. Cookies and macaroon sell out quickly.
Use a scoop and bag to stock up on bulk candy priced at $10/lb. My lemon macaroon was perfectly soft, and the no-bake cocoa cookie lasted only minutes.
BAGATELLE BAKERY, WICHITA
On any given day, especially during lunch, Bagatelle Bakery (6801 E. Harry St.) sees a steady stream of customers. People arrive craving homemade empanadas, bierocks, or quiche. While some customers stop by to pick up a loaf of freshly baked bread, others stay for a meal that never disappoints.
Don’t think of leaving without having dessert. One look inside the glass case and you’ll want one of the pastries. Lovers of Bagatelle Bakery adore their artistic cakes for special occasions.
Other Wichita must-stops for donuts or pastries include Reverie Coffee Roasters, The Donut Whole, La Gallette French Bakery, Juarez Bakery, Great Harvest Bread Co., and Bakesale Treat Parlor.
BAKERY 177, EL DORADO
Start your day the best way at Bakery 177 (131 W 2nd Avenue), a quaint donut and pastry shop locals flock to for daily baked goods.
As I devoured a chocolate cake donut and a melt-in-your-mouth glazed donut, customers came and went with brown bags filled with tasty early morning treats.
I noticed the bakery also sells a variety of muffins, turnovers, and fruit and cheese croissants. Coffee is available for $2.00. (The owner does not sell gluten-free donuts, but an employee told me she is developing the recipe.)
THE HORNET’S NEST, VALLEY CENTER
Whether you prefer the drive-thru or to go inside and order, The Hornet’s Nest (556 N Meridian Avenue) is a must-stop donut shop in Valley Center. Cake, glazed, frosted, or pudding-stuffed donuts, you’ll find trays of donuts to choose from freshly baked Daylight Donuts® every morning.
If you’re not into sweets, consider order their yummy meat and cheese breakfast burritos – don’t forget to ask for salsa.
OTHER BAKERIES I’VE ADDED TO MY TRAVEL BUCKET LIST
I’ve kept notes over the years about other notable bakeries that I’d like to visit when road tripping through the Sunflower State. My short list includes 1900 Barker Bakery and Café (Lawrence), Rye (Leawood), Best Regards Bakery and Café (Overland Park), and Mad Eliza’s (Holton).
If you’re someone who loves to order a steaming cup of coffee with their breakfast, please read my blog post, Kansas Coffee Shops You Simply Must Visit. While many of the coffee shops are not a bakery per se, they often serve scrumptious baked goods.
What other Kansas bakeries should I add to my travel plans? Please comment below with your suggestions.





Opened in its original location in 2015, the cafe won Best Atmosphere for two years running by Restaurant Guru. You’ll love the casual, comfy ambiance of the café, which reminded me of The Perk in the TV show Friends. Trending music plays in the background as patrons sit at tables sipping coffee and bent over laptops. Paired-up friends chat about the day’s happenings.
It is nearly impossible to order at the register without spying on a delicious homemade pastry in the bakery case. The owner told me she had just pulled warm blueberry muffins from the oven so it was a no-brainer. It was the perfect pairing with my chai latté.
KC Wine Co. is not just a tasting room next to a vineyard. It’s a winery destination located on five acres with a multitude of things for visitors to enjoy.
Inside The Barrel Room, adults can savor tasting flights ranging from dry whites and reds to sweeter varieties. You’ll discover an expansive open-air building with outdoor seating and a scenic view of the vineyards just beyond its doors. An oversized KC Wine Co. lights up at night, providing a picture-worthy moment.
Plan your visit to the winery around one of their popular
The red barn is also open to visitors. Walk inside to order a wine slushy, a pint of Free State Brewing Company craft beer, or a non-alcoholic beverage. Look for a seasonal display with a bench to take a photo with friends or family.
The building is a welcoming and beautifully designed space. The owners, who are brothers-in-law, did an incredible job creating both an indoor and outdoor patio space with you can sit back and be yourself, plus dogs are allowed on the patio.
The brewery quickly expanded from one barrel to five barrels since its opening last spring. Although they don’t off traditional beer flights, I wanted to taste all five of their brews ranging from an espresso stout to a golden ale. Each one tasted true to my character and exceeded my expectations. My favorite was Snap Chaps Western IPA, and lucky for me, I took a crowler home to enjoy later.
The food menu included a short list of flatbreads. When they told me that the brisket on the Meats Pizza was made by an American Royal award-winning barbecuer, 
My suite was a 456 sq. ft. living room separated from the bedroom by a privacy door. I appreciated its amenities, including free WiFi and a kitchen with a microwave and refrigerator. Each room had a 42-inch HDTV, and the king-size bed was as comfy and plush.
The five-generations, family-owned vineyard and winery produce more than 20 wines, hard ciders, and wine slushies. During my taproom visit, I discussed the winery’s history with the owner while savoring the “Thankful for Wine” $10 flight (5, 2oz pours), a wide-ranging selection of dry to sweet wines.
Their best-selling wine, Hoftoberfest, tastes semi-sweet with pineapple notes that finish crisp. I prefer full-body, dry reds, so, I was a fan of Zin XXI, which had blackberry and plum notes.
Outside, wine enthusiasts can take advantage of patio seating and covered seating inside a second building also available for group parties. I recommend planning your visit around the sunset hour.
I was impressed by the brewery’s ample space to unwind and craft beer. Locals grouped up at tables with a view of the game.
PRO TIP: The brewery is closed Mondays, so you’ll want to plan your visit when the brewery and the food truck are open. View the hours
Ice cream, baked goods, and candy dominated the menu, and the place smelled like freshly made waffle cones. I opted for a double scoop of Rocky Road ice cream, but seriously, you can’t go wrong no matter your menu choice. I recommend taking a few minutes to view the Flavor Wall before committing to your ice cream order.
Not in the mood for ice cream? Choose a hazelnut iced coffee, latte, or vanilla macchiato from the Espresso Bar menu.
A quick scan of the shelves and I noticed that they sell their bagged coffee beans, so I kept it simple and ordered a tall drip coffee. Irresistible pastries stared back at me from the glass case. A warm strawberry homemade Pop-Tart and a slice of quiche tasted delightful while I watched it rain outside from a window seat. Nearby, a cabinet with jewelry, branded merchandise, and retail candles sat on display.
The owner of Junque Drawer also owns Holiday House across the street (101 W. Cedar), which is one-stop shopping for all things festive. Thematic rooms are designed by style and color creating Christmas decor and ornaments. Wait until you see the bathroom shower filled with pillows!
PRO TIP: Start on the third floor and work your way down, ending the shopping experience at the register. If you’re searching for a specific gift item, ask the friendly staff to point you in the right direction.
I recommend scanning the bakery case and the menu before ordering breakfast or lunch. I was searching for lighter fare and chose a flakey scratch-made croissant filled with chocolate. The chef could be seen in the kitchen busily cooking eggs for someone’s breakfast order.
PRO TIP: Don’t be surprised if they say you can pay for your order after dining in. Bring cash, or you must spend $5 for a credit card purchase.
The menu includes drool-inducing sandwiches like The Z-Man Sandwich, made with slow-smoked beef brisket topped with provolone cheese and onion rings. People rave about it for a good reason. It’s filling, so consider ordering the regular sandwich instead of the jumbo portion.
The food Joe’s Kansas City Bar-B-Que is putting out is pure kitchen magic. Do you want to try a variety of smoked meats? Order a Combo Sandwich or a Two Meat Dinner. Save room for dessert – ask about the seasonal dessert while ordering your meal.
PRO TIP: Walk across the parking lot and check out

I had the pleasure of staying overnight in Clay Center to make the most of my visit. With a population hovering at about 4,000 people, the tight-knit community rolls out the red carpet for visitors. I arrived in town just after sunrise and parked not far from the limestone courthouse in the town square.
I ordered The OG Acaí Bowl, a blend of acaí (berries of a South American palm tree) and banana topped with fresh fruit, locally sourced honey, coconut shreds, and granola. The delicious breakfast bowl was filling and a healthy alternative to a traditional breakfast. I sat at a table covered in chalkboard paint (colored chalk available!) and admired the artwork on the walls. A table near a cozy seating area sat covered with colorful stickers and board games.
Happy Hippie Studios is more than a place where wellness-driven people come for a tasty bite. A certified yoga instructor, Hammel encourages visitors and locals to join a yoga class or enjoy on-site massage therapy, sauna treatments, and esthetician services.
Hammel’s drive and determination are the only things more impressive than the studios. An award-winning business owner under 30, she grew Happy Hippie from a one-blender farmers’ market stand to a flourishing business. In fact, she served 150 smoothies on opening day. No wonder her slogan is “Smoothies Make People Happy.”
The town’s espresso bar and artisan restaurant are centrally located near retail shops and local businesses. I talked with the owner, Mike Peerson, about his business while he made cold brew. Multi-tasking is a skill Java Junkies employees have to master since the coffee shop is seemingly always busy.
The smell of coffee permeates the air. I enjoyed the Latté of the Week selection while relaxing inside the cafe during my visit. The menu also features early morning selections ranging from scones and pecan rolls to muffins and breakfast burritos. You’ll also find heartier meals like grilled PB&J or cheese sandwiches, as well as turkey wraps on the menu.
I returned on Day 2 of my stay in Clay Center for a hot coffee. The line reached from the counter almost to the door while employees hurriedly served patrons. They were busy for a good reason. The 4th Annual Java Junkies T-Rex Race for charity was about to start, and race fans wanted to fuel up before watching it. (More on the race later!)
The 299-seat theatre is a gem in the heart of the town. It’s where many locals have come for years, noting memorable moments. Director Reneé Langvardt and her employees work hard to provide an unforgettable experience. During the summer, families enjoy Free Movie Friday. When school children are released early from school on scheduled days, the theatre plays a movie to keep them entertained.
When the lights are up, visitors can see the theatre’s stunning architecture including ornate plaster made of horsehair. The modern seating provides a comfortable movie screening experience. Newly restored bathrooms are adorned with framed images of Hollywood stars of the past. The original tile floor and entryway harken back to an earlier time.
The concession stand is fully stocked with the movie popcorn, cotton candy, and candy selections you crave. Ask about combo deals. Adults can enjoy beer and wine.
As I drove up to The Schoolhouse Inn, I noted the bell in the tower and the oversized windows and doors. Inside, the interior was decorated in neutral tones. The restored hardwood floors creaked as I toured the accommodations. The open living room space easily included enough seating to accommodate several guests. Original chalkboards carved with the initials of rambunctious students flanked two sides of the room.
Two bedrooms with plush queen-sized beds with end tables and armoires welcomed me. Which one would I choose? The rooms were equally inviting. The full bathroom with a modern shower included the amenities of home plus a basket of toiletries.
Although The Schoolhouse Inn did not have a kitchen, I had access to a small refrigerator and freezer, Keurig coffeemaker, and microwave. The refrigerator was filled with bottled water and soda products. Complimentary drinks and snacks made the stay unexpectedly comfortable.
Because The Schoolhouse Inn sits on the owner’s private property, I found it to be a peaceful and quiet setting. If you want to stay overnight in The Schoolhouse Inn, contact the owner via their 
The brewery is kicking out some of the area’s best beers. I ordered a four-pour beer flight to sample several brews. As a travel writer, I’ve drank quite a bit of craft beer, and I’m pleased to say that I enjoyed all of the Brew House’s selections. Peel Out, comparable to Blue Moon, lived up to the hype. The two-time National Grand Champ Belgian Wit was my favorite, followed by 1 Eye Open Tropical IPA.
Voted “Best Burgers in Clay County,” I wasn’t going to miss my opportunity to order the stacked and smothered Gouda Mac burger. The sandwich is a feast for the eyes. Gouda bites drip with chipotle aioli atop a burger with bacon. You won’t leave a single bite on the plate – so leave room for crispy waffle fries! Other menu options include steaks, pizzas, salads, and appetizers. View the
I was fortunate to get a private tour of the backroom brewing facility by Brew Master & General Manager Clint Armstrong. A few questions in, and I realized that Clint is the real deal. He cut his teeth on beer brewing like most beginners and then sought the mentorship of the pros while living in Colorado.
When visiting Brew House, carve out enough time to enjoy a meal and a few beers while chatting with locals. Taproom Manager Phil Kasper is a friendly, welcoming guy eager to chat about Clay Center or beer. If the weather is nice, enjoy the newly installed patio for a view of downtown.




I had the opportunity to meet various animals thanks to a guided tour by facility employees. I watched black bears dine on snacks. A lemur ate raisins from my hand. And beautiful birds like the ones pictured above chatted excitedly while we observed them. The zoo is undergoing a major renovation that includes the addition of an aviary that will become a habitat for various birds.
Ginger has operated the business for 36 years providing locals and visitors a place to shop for a gift for themself or someone else. They pride themselves on carrying the best brands in the business. Nora Fleming, Brighton, Michel Design Works, The World’s Best Pan…you name it, you can find it at Ginger’s Uptown. Plus, they make shopping for their products easy if you can do so in person.
I challenge you to try leaving the store without buying something. I couldn’t do it. Home cooks will appreciate the specialty foods corner that includes fill-a-bottle olive oils. Ladies looking to add glam to their wardrobe will appreciate the clothing and jewelry selection. And women looking to purchase seasonal home decor will gasp in amazement at the displays that welcome shoppers.
Known for its wedding registry services, the store caters to those who need to pick up a gift for the bride and groom. Rumor has it that they’re on almost every local wedding registry. Ginger is the queen of ribbons and is known for creating wow-worthy gift baskets. They can also ship you 99% of the inventory, and you can shop from the store’s website to order online.
The Uptown Girls host Thursday Coffee Talk sessions on Facebook live showcasing the newest inventory. Events like All That Glitters Christmas Showcase always promise big crowds, so signing up to attend one of the sessions in advance is key.
The
PRO TIP: If you accompany a country club member, you can golf the course or enjoy a meal in the dining room as their guest.
After a fire destroyed their old facility, the owners drew design plans for the current building on butcher paper. The converted Dollar General Store is the town’s meat locker keeping locals’ refrigerators stocked with Kansas beer and pork products. It’s also a one-stop shop for grab-and-go shopping. They carry a large selection of beer and road-ready snacks.
PRO TIP: Pack a large iced-down cooler for your trip to Clay Center to fill it up with frozen meat. Oh, and don’t miss the back shelves stocked with private-label pickled vegetables and salsa.
Piotique Celebration takes place on the last Saturday of September every year. A tradition since 1936, hundreds of people turn out to watch parades, shop for food and craft vendors, play games, watch Cruise Night, and listen to live music. Expect large crowds to watch festivities downtown if the festival falls on the same weekend as homecoming.
The 4th Annual Java Junkies T-Rex Race for charity drew hundreds of spectators this year. Sponsored participants donning inflatable costumes sprinted down a city block to earn their way into the final heat. The winner earned $1,000 to donate to a charity of choice. It’s an event that is not to be missed.
Milford Lake is a 30-minute drive southeast of Clay Center. It’s an exceptional location for birdwatching, hiking, water sports, and overnight lodging in cabins or via campgrounds. Read what you can expect at Milford Nature Center in a post about Junction City
I’m not going to lie. I felt a little tug on my heartstrings as I pulled out of town, leaving my new friends behind. The town’s people are welcoming, and with so much to do and see in Clay Center, it made it hard to leave.
Go for the murals. Drop into town to dine at the restaurants. Plan a trip around the town’s many events and festivals. No matter the time of year, Clay Center is a wonderful place to explore.



I listened to classic rock music play over a speaker as regular customers approached the counter. Between bites of ham and cheese quiche (homemade crust!) and sips of my vanilla honey Hearthwarmer Latté, I heard an employee tell a customer that someone had already paid for his meal.
I watched a little girl jump up and down with delight after her parents approved the purchase of a homemade Pop-Tart with purple frosting. I was equally as excited to dig into a warmed cinnamon roll between sips of my artisan coffee.
A group of locals chatted about the weekends happenings as conversation turned to coin collecting as I savored a breakfast burrito and hot coffee.
The café’s menu features espresso drinks, smoothies, frappes, and teas. Ask about the selection of freshly baked bierocks, ham and cheese pockets, and fruit scones.
Since 2008, it’s served as a community gathering place for small groups chatting up about the day’s happenings and remote workers who make use of the Wi-Fi to get projects done.






A group of women congregated at the rear of the café chatting about the day’s happenings while the barista steamed milk for my latté. I chose an apple cinnamon scone, which was one of five flavors available in the pastry case.
Using the free high-speed WiFi, I caught up on a works tasks before embarking on my road trip. Jitters Coffee House gets my vote as a Kansas coffee shop worth pulling over for.





The cafe is where locals meet to catch up about the latest happenings in town. Where travelers like me enjoy quiet time and peruse the internet using free Wi-Fi. And where you can shop for gift items from kitchen towels to home decor.







They also feature a Drink of the Month, farm-to-table salads daily, and homemade pie one day a week. Visit the Free Little Library to select a complimentary book. Don’t miss the game wall, stocked with board and card games to play over coffee and conversation.
My hot Lavender Fog tea drink prepared with lavender flavoring tasted spot on as I chatted with locals about the historic building turned coffee house.
It was easy to see why the coffee shop remains steadily busy after sipping my toffee nut coffee with a breakfast croissant sandwich.









I was warmly greeted by a college-aged employee as Ed Sheeran played over the speaker in the background. I chose a house roast coffee and the Breakfast Croissant sandwich prepared with scambled eggs, diced onion, and bell pepper. The spread, a pepper fruit jam, added sweetness.
I ordered from the specialty coffee and tea menu featuring a new-to-me chai latté recipe prepared with cookie butter. Expect the unexpected at Greater Ground Coffee & Co, a delightful downtown meeting place for the community.
This list of coffee shops is just a handful of the ones I’ve visited across the state but worthy nonetheless to share with others.
