Disclosure: Visit Olathe sponsored this post. However, all opinions and photographs are my own.
Follow the winery, brewery, and sweet treats trail in Olathe! The northeastern suburb, located near Kansas City, offers visitors plenty of places to sip and savor. If you love coffee and pastries, a glass of palate-pleasing wine, or a well-crafted beer, you’re going to love Olathe.
DAY 1
SWEET TEE’S COFFEE SHOP
You’re going to need to fuel up for a fun day of exploring sip-and-savor locations. I recommend starting your day at Sweet Tee’s Coffee Shop (2063 E. Santa Fe) where the locals go for relaxing vibes and a delicious breakfast.
Opened in its original location in 2015, the cafe won Best Atmosphere for two years running by Restaurant Guru. You’ll love the casual, comfy ambiance of the café, which reminded me of The Perk in the TV show Friends. Trending music plays in the background as patrons sit at tables sipping coffee and bent over laptops. Paired-up friends chat about the day’s happenings.
They offer a long list of traditional coffee drinks but it’s the specialty drink menu that shines. They also have almost two dozen flavor combinations to choose from when crafting your custom coffee drink. For customers who prefer a non-coffee beverage, Sweet Tee’s Coffee Shop serves tea and cider.
It is nearly impossible to order at the register without also spying on a delicious homemade pastry in the bakery case. The owner told me that she had just pulled warm blueberry muffins from the oven so it was a no-brainer. It was the perfect pairing with my chai latté.
The barista asks dine-in customers to choose their coffee mug from a wall of colorful cups of various sizes and designs. It makes for a memorable experience and one that you’ll want to repeat.
PRO TIP: Tell the barista what size coffee you prefer and they will point you to the row of mugs that match it in size.
KC WINE COMPANY
As I pulled into the massive parking lot, I realized that KC Wine Company (13875 S. Gardner Rd) would become my happy place. I could see vineyards, a barn, and an inviting tasting room. Soon, I was getting a private tour of the ground from its founder. But first, I needed one of their famous wine slushies. Or two.
KC Wine Co. is not just a tasting room next to a vineyard. It’s a winery destination located on five acres with a multitude of things for visitors to enjoy.
The owners wanted guests to use all of the senses while visiting. Whether you’re noting the smell of fresh cedar inside the red barn or sitting on a swing and enjoying the view with a wine glass in hand, you’ll get the full experience.
Inside The Barrel Room, adults can savor tasting flights ranging from dry whites and reds to sweeter varieties. Just beyond its doors, you’ll discover an expansive open-air building with outdoor seating and a scenic view of the vineyards. An oversized KC Wine Co. lights up at night providing a picture-worthy moment.
The owners also created an area devoted to visitors of all ages. Depending on the season, guests can experience Sunflower Fest, a pumpkin patch, and a self-guided holiday lights tour. Bring your camera! You can take photos next to Instagram-friendly backdrops. Parents with children can watch their kids enjoy the playground equipment. Dog lovers will appreciate the annual event Mutts & Merlot which encourages visitors to bring their furry family members.
Plan your visit to the winery around one of their popular events or harvest dates. You won’t want to miss events like Oktoberfest, Cider Fest, and Sunflower Fest. The fun continues during the Christmas season when Santa makes an appearance and twinkling lights illuminate the space.
White wines are harvested in late August and you can expect reds to be harvested in late September or early October. You don’t have to pay an admission fee or place a reservation before your arrival. View the winery’s hours here.
The red barn is also open to visitors. Walk inside to order a wine slushy, a pint of Free State Brewing Company craft beer, or a non-alcoholic beverage. Look for a seasonal display with a bench to take a photo with friends or family.
PRO TIP: Pack a soft-sided cooler. If you purchase a chilled wine like their top seller Sunflower Red, you’ll want to keep it at temperature for the drive home.
TALL TRELLIS BREW CO.
It was time to continue the sip-and-savor tour and I was famished. I drove a short distance to Tall Trellis Brew Co. (25600 W. Valley Parkway). The family-run business originated as a hop farm and has since grown into a brewery that also features a coffee shop, event location, and lunch or dinner destination.
The building is a welcoming and beautifully designed space. The owners, who are brothers-in-law, did an incredible job creating both an indoor and outdoor patio space with you can sit back and be yourself, plus dogs are allowed on the patio.
Indoors, white tiling and wood textures contrast with green accents. A photograph of their hop farm guides the eye down a hallway. Nearby, an event space is separated by an interior glass door. The vibes are unpretentious and comfortable. It’s the kind of place where you just want to hang out all afternoon.
From one barrel to five barrels, the brewery quickly expanded since its opening last spring. Although they don’t off traditional beer flights, I wanted to taste all five of their brews ranging from an espresso stout to a golden ale. Each one tasted true to character and exceeded my expectations. My favorite was Snap Chaps Western IPA, and lucky for me, I took a crowler home to enjoy later.
They invite breweries who use their hops to join the tap wall. Patrons can choose from guest taps from makers like Fields and Ivy Brewery, Free State Brewing Company, and Kansas Territory Brewing Company. Non-beer drinkers will appreciate their selection of wine and coffee bar selections.
The food menu included a short list of flatbreads. When they told me that the brisket on the Meats Pizza was made by an American Royal award-winning barbecuer, Abs of Squeal, it was a no-brainer. My lunchtime experience was top-notch and I can’t wait to return to Tall Trellis Brewing Company.
PRO TIP: The brewery hosts food trucks every weekend. Check out their Facebook page for updates and brewery hours.
EMBASSY SUITES BY HILTON KANSAS CITY OLATHE
It was a good time during my sip-and-savor tour to take a break and check into my hotel room at Embassy Suites by Hilton (10401 S. Ridgeview Rd.). The highly-rated hotel is stunning inside. The lobby’s modern design and cobalt blue accents caught my eye.
My suite consisted of a 456 sq. ft. living room separated from the bedroom by a privacy door. I appreciated its amenities including free WiFi and a kitchen with a microwave and refrigerator. Each room had a 42-inch HDTV, and the bedroom’s king-sized bed was as comfy and plush as they come.
In the morning, hotel breakfast is complimentary. If you stay at the hotel, you can dine at Burger Shed. The restaurant serves burgers and handcrafted shakes.
PRO TIP: Flip the master light switch on the wall when you enter the suite otherwise you won’t be able to access lighting or the TV in the bedroom.
STONE PILLAR VINEYARD & WINERY
Stone Pillar Vineyard & Winery (11000 S. Woodland St.) is nestled in the heart of Olathe. Well, technically Olathe built itself up around the vineyard. It seems more like Olathe built itself around the vineyard given that the property’s deed from 1865 hangs framed on the wall.
The five-generations, family-owned vineyard and winery produce more than 20 wines, hard ciders, and wine slushies. During my taproom visit, I discussed the winery’s history with the owner while savoring the “Thankful for Wine” $10 flight (5, 2oz pours), a wide-ranging selection of dry to sweet wines.
Their best-selling wine, Hoftoberfest, tastes semi-sweet with pineapple notes that finish crisp. I prefer full-body, dry reds so I was a fan of Zin XXI which had blackberry and plum notes.
Tasting room walk-in visits are welcomed, but for groups of four or more people, they encourage reservations. If you want an in-depth “serious tour,” you definitely need to call ahead to give the staff a heads-up.
Outside, wine enthusiasts can take advantage of patio seating and covered seating inside a second building that is also available for group parties. I recommend planning your visit around the sunset hour.
PRO TIP: Live in the area? The owner is planning to relaunch Stone Pillar’s Wine Club, so inquire about it upon your arrival.
RED CROW BREWING COMPANY
Red Crow Brewing Company (1062 W. Santa Fe) is not just another Kansas brewery. The beer is just as pleasantly unique as the names they give it. Each beer is given a woman’s name chosen by the owners, a husband and wife duo. I created a beer flight of five, 2 oz pours with names like Eleanor, Isabelle, and Sybil. I appreciated a Kansas Bock, Hattie, for its balanced taste and mouthfeel.
I was impressed by the brewery’s ample space to unwind and craft beer. Locals grouped up at tables with a view of the game. Couples chatted over beer and dinner entrees from the on-site food truck, Casual Foodie.
Although I arrived a few minutes late for Happy Hour (3 pm-6 pm), it did not bother me. The drink and food menu prices were on par with what you’d pay at any brewery. Casual Foodie’s two-page menu included meal choices for every kind of eater. I ordered a soft taco trio made with pork bulgogi, jerk chicken, and sweet potato.
PRO TIP: The brewery is closed Mondays, so you’ll want to plan your visit when the brewery and the food truck are open. View the hours here.
SWEET THANG & CAFÉ
Day 1’s sip-and-savor tour ended at Sweet Thang & Café (1088 W. Santa Fe) only steps from Red Crow Brewing Company. Opened in 2019, the dessert destination is incredibly popular with locals. The moment I walked in, I knew I was in the right place. “Welcome!” the staff exclaimed. Customers never stopped walking into the ice cream shop.
Ice cream, baked goods, and candy dominated the menu, and the place smelled like freshly made waffle cones. I opted for a double scoop of Rocky Road ice cream, but seriously, you can’t go wrong no matter your menu choice. I recommend giving yourself a few minutes to view the Flavor Wall before committing to your ice cream order.
Not in the mood for ice cream? Choose a hazelnut iced coffee, latte, or vanilla macchiato from the Espresso Bar menu.
PRO TIP: The Sandwich Station kitchen closes at 7 pm, so plan ahead. Mama’s Italian with chips, anyone? View the menu here.
DAY 2
POUR COFFEEHOUSE
Rise and shine! Day 2 of the Olathe sip-and-savor tour started at Pour Coffeehouse (11120 S. Lone Elm Rd). The quaint coffee shop was bustling with customers by 8:30 am when I arrived. It was raining and it seemed as if everyone wanted to warm up with a cup of Joe and breakfast.
A quick scan of the shelves and I noticed that they sell their own bagged coffee beans, so I kept it simple and ordered a tall drip coffee. Irresistible pastries stared back at me from the glass case. A warm strawberry homemade Pop-Tart and a slice of quiche tasted delightful while I watched it rain outside from a window seat. Nearby, a cabinet with jewelry, branded merchandise, and retail candles sat on display.
PRO TIP: Seating is at a premium during peak hours so arrive early or choose a patio table on a good-weather day. Parents with kids in tow will appreciate the oversized Connect 4 game on the front lawn.
JUNQUE DRAWER BOUTIQUE & STUDIO
You’re in for a treat at Junque Drawer Boutique & Studio (233 S. Cherry St.). Located in a restored three-floor historic home built in 1874, the owner created a sip-and-shop experience.
Order a glass of wine or beer from the first floor’s bar and let the shopping begin. Don’t blame me if you overspend. It’s easy to do without drinking. Almost every inch of the house is filled with home decor, signs with phrases, women’s apparel, handcrafted art and jewelry, and specialty food gifts.
Continue the sip-and-savor trail fun by purchasing ready-made drink mixes, wine accessories, or drinking glasses with hilarious sayings on them. As you walk from room to room, you’ll notice each one is named after a woman.
What will you discover inside Blanche’s room or Pearl’s room? I found myself immersed in gift options I wanted to buy for others and myself. You could easily spend an hour in the store. Suddenly, I spotted just what I wanted. It was a wall decor sign that reflected my love for travel imprinted with the phrase “Headed Somewhere.” It was coming home with me.
The owner of Junque Drawer also owns Holiday House across the street (101 W. Cedar) which is one-stop shopping for all things festive. Thematic rooms are designed by style and color creating Christmas decor and ornaments. Wait until you see the bathroom shower filled with pillows!
See a gift you love from someone? Ask the owner to personalize it with a handwritten name or message.
PRO TIP: Start on the third floor and work your way down ending the shopping experience at the register. If you’re in search of a specific gift item, ask the friendly staff to point you in the right direction.
PARK STREET PASTRY
A one-minute drive from Junque Drawer is Park Street Pastry (103 E. Park St.) where lovers of authentic European desserts and sweet treats go. Pastry Chef Douglas Flick’s loyal customers know they can find freshly made cinnamon rolls, a popular breakfast choice, ready to order. 
I recommend scanning the bakery case and the menu before ordering breakfast or lunch. I was in search of lighter fare and choose a flakey scratch-made croissant filled with chocolate. The chef could be seen in the kitchen busily cooking eggs for someone’s breakfast order.
The lunch menu consists of multi-layered sandwiches, salmon cake, bbq meals, and more. Sandwiches come with a classic side garden salad.
PRO TIP: Don’t be surprised if they say you can pay for your order after dining in. Bring cash or you must spend $5 for a credit card purchase.
Curious about the downtown area? Take advantage of rentable scooter stations, and don’t miss the historic marker across the street in front of the Johnson County Courthouse. It designates a spot on the route of the Santa Fe Trail where traders traveled. In fact, the Mahaffie Stagecoach Stop & Farm Historic Site is where travelers could purchase supplies and spend the night. Today, it’s open to museum-goers year-round.
JOE’S KANSAS CITY BAR-B-CUE
The final stop on the sip-and-savor trail led me to Joe’s Kansas City Bar-B-Cue (11950 S. Strang Line Rd.). When in the Kansas City area, you can’t leave without ordering award-winning barbecue, a long-standing tradition for the restaurant since 1992. The Olathe location stays busy during peak meal hours so you can expect a short wait to order a bbq dinner or sandwiches. It’s well worth your time.
The menu includes drool-inducing sandwiches like The Z-Man Sandwich made with slow-smoked beef brisket topped with provolone cheese and onion rings. People rave about it for a good reason. It’s filling, so consider ordering the regular-sized sandwich versus the jumbo portion.
I chose to order the burnt ends lunch special served with (check the small menu board as you walk up to the register). You get your choice of one side dish and a fountain drink. The food is consistently good at Joe’s Kansas City Bar-B-Que, so whether you order a rib dinner or smoke chicken, or order meat by the pound to go, you can’t go wrong.
The food Joe’s Kansas City Bar-B-Que is putting out is pure kitchen magic. Do you want to try a variety of smoked meats? Order a Combo Sandwich or a Two Meat Dinner. Save room for dessert – make sure to ask about the seasonal dessert while ordering your meal. 
PRO TIP: Walk across the parking lot and check out The Kansas City BBQ Store to purchase bottles of barbecue sauce, dry rubs, and grilling tools to recreate your meal at home.
Who’s ready to set out on a two-day adventure through Olathe appreciating the best wine, beer, and sweet and savory food selections the area offers? The city has a multitude of places to indulge your palette. Follow the sip-and-savor trail with your sweetheart or grab a group of friends or family and start exploring.
A popular venue for hosting weddings, receptions, and private parties, the barn below is available for rental. A nearby patio attached to the tasting room provides outdoor seating. The winery and event spaces stay consistently busy, but they always welcome wine lovers who show up to sample wine.
Visit the tasting room to enjoy the winery’s long list of varieties, order a wine flight or ask about the Wine of the Week. I would highly recommend asking for a guided tour to fully appreciate the winery. Visitors can schedule an informative tour by appointment.
When the owners are not busy making wine or socializing with customers, they also make preserves, jams, and jellies available for sale in the tasting room.
The veteran-owned and operated winery’s tasting room is centrally located downtown across from Hay Market Square. They are open for wine tastings and retail shopping. I chose a seat at the tasting room counter and ordered the Tasting of the Month, a flight of five selections.
A flight lets you discover a wine that you will appreciate the most – take home a bottle for your personal collection. They also sell jarred jellies and gifts for all of the wine lovers in your life. Plan a visit to the tasting room by viewing their hours 
Located on 10 acres, the tasting room is open Thursday-Sunday from 12pm-5pm or by appointment. Marc and Pame Rowe have operated the vineyard since 2005 and depend on volunteers to help them harvest grapes from over 3,000 vines. The first vineyard in Wyandotte County, they produce 9 varieties of hybrid and American native grapes.
My recommendation is to bring someone with you to the tasting room and each purchase a different flight so you can sample all of the wines. When in doubt, choose the dry to semi-sweet flight. Bottles range from $17-$18 and fruit wine bottles are $16. View the current list of wines available 
Thanks to her extensive research in Napa Valley, and her partnership with grape growers in California and Kansas, McDonald brings the best in handcrafted wines to Wichita. Jenny Dawn Cellars began from McDonald’s unrelenting passion to make and serve first-class wines that easily competes with any nationally recognized brand in concept and quality.
I highly recommend the Traditional Flight, which appealed to my love of dry wines and included four options from white to red. We also appreciated the Rosé and Trains Flight, a journey of semi-sweet wines.
There is also an indoor tasting room that serves about a dozen wine drinkers at a time. Bottles of wine are available for purchase. I recommend arriving when they open on the weekend to avoid waiting to be served or you can book a tasting 
There is always a fun event planned at the winery. Check 
The building has been a number of businesses over the years but has always remained a memorable landmark on the edge of downtown Shawnee. Today, it’s owned by Kansas City residents who have enlisted the expertise of an executive chef and sommelier to celebrate food and drink. One step inside the castle and you are transported to an exceptionally beautiful setting.
Reservations are highly recommended, however, I stopped by the castle for a wine flight during the late afternoon between meal times and was served swiftly in the bar area. I chose Reds of the World, a flight that included three pours from Portugal, Washington, and Spain ($16). Premium wine flights are $26. I loved them all.
The staff is incredibly friendly and knowledgeable about the award-winning wines. They carry two dozen varieties of wine that are grown a short drive west of town.
Can’t make it on the road any time soon to a winery? Tune into the KNSS 98.7FM radio show, 
Located between Fort Leavenworth and Kansas City, the location was the first city of Kansas established in 1854. History runs deep in this part of the state. Buffalo Bill Cody spent time there as a youth.
Additionally, the 
During my check-in, the front desk employee was kind and offered concierge services on the house. I was debating between a couple of restaurants for dinner and he helped make my decision an easy one.
My 
Walking the creaky wooden floors through one of several dining rooms, I eventually settled into a table. Tiffany lamps hung from the ceiling. Lace curtains flanked tall windows. Framed photographs of locomotives decorated the walls. It truly felt as if I was dining inside a train depot in the 1800s.
I ordered the Broken Yolk Sandwich made from eggs, bacon, and cheese from a menu listing hearty breakfast plates and a la carte items. As I looked at the plates of other guests, the portions were large. Satisfied with my choice, I knew I return to enjoy the Smoked Turkey Hash that I heard my server describing to another guest.
They serve breakfast and lunch from 7 am-1:30 pm every day of the week. Like most businesses in Leavenworth, the family-owned restaurant offers a military discount. Go for breakfast, return for lunch, and if you’re feeling like a cocktail, ask about the drink special on the “Prohibition Ends at Last” card displayed on your table. Plan your visit and view The Depot’s hours 
The lobby is a must-stop for history buffs who want to familiarize themselves with the town’s beginnings. A framed photograph of Colonel Henry Leavenworth hangs on the wall. He founded the town near the Missouri River and the military post known as Fort Leavenworth also known as “the post that opened the west.”
If you’re in search of a gift for yourself or your best friend, stop here to pick up unique seasonal decor items, jewelry, or candles. Not sure what to buy the sports fan in your life? Their shelves are also stocked with collegiate gear. Because the town is the home of Fort Leavenworth, C.J. Gift Co. has home decor items specifically designed for military families.
The husband and wife team is incredibly friendly and helpful. During my visit, I wasn’t finding what I was looking for right away. Thinking she didn’t carry the particular item, she returned from the back of the store with exactly the kitchen decor item I wanted. Not only that, she packaged it up so it would travel home with me without breaking.
Several business owners around town told me that I’d love the food at First City Cheese Market. Still feeling full from my mega breakfast, I ordered a grab-n-go charcuterie cup consisting of cheese, crackers, grapes, and nuts.
You can also take a ride on the carousel for the price of admission to the museum. Named one of the 8 Wonders of Kansas, it has 24 horses, four chariots, and a Wurlitzer band organ donated by one of the town’s most famous residents and musicians, Melissa Etheridge.
Volunteers operate the museum and happily give guided tours to visitors. Parker started a career manufacturing amusement park rides including carousels. Also known as the “Carnival King,” he built his first carousel in 1892 and started the company two years later eventually moving it to Leavenworth. In fact, Leavenworth has produced more carousels than any other city in the world. He was a millionaire by age 30.
The museum’s upstairs gallery is a showroom of historical photographs, carousel horses, and advertisements from 1850s amusement parks. (Pro Tip: Ask to see the woodshop where the work is done to restore each carousel horse.)
I know you’ll smile ear-to-ear during your visit to the museum as well. The volunteers and I became instant friends. It’s a rewarding experience for the entire family.
Symbolic sculptures reference riverboats, railroads, and wagon escorts. Scan the information kiosks along the trail to listen to an audio tour guide. Keep in mind, the park serves as the entrance to the Three-Mile-Creek Trail ideal for walking and biking no matter your skill level.
My guided tour was led by a member of the Leavenworth County Historical Society. Unlike some of the restored mansions I’ve toured in Kansas, this one was different because several families had lived in the mansion at different times prior to it becoming a museum.
The home itself had underground multiple expansions over the years. In fact, it was initially a farmhouse for the Foster family in 1858. Over the years each family added to its square footage.
Each room is filled with elegant antiques from the Victorian era. Large mirrors, long curtains that pooled up on the floor, and a Victrola are symbolic of the Victorian style of the time. I was silenced by the beauty of the study’s handcrafted built-in bookshelves and lavish fireplace. (Pro Tip: Look for the framed map of Leavenworth on the wall of the study.)
Guided tours take about an hour. Open Tuesday-Saturday, admission is $6 and worth every penny. Touring the mansion allows you to virtually step back in time when the town’s most prominent residents spent their wealth on lavish homes and furnishings. Be sure to ask about the dog statue situated on the front lawn. It’s an entertaining story.
Keep in mind that the town hosts a Historic Homes Tour at Fort Leavenworth in April if you want to combine both tours in one visit to town. Plan your visit to the Carroll Mansion 
The ambiance was sophisticated without trying too hard. Shelves of wine bottles decorated the wall near the bar. Seating encompassed the entire bar while patrons in the dining room sat at windows seats facing historic downtown.
All of your go-to Italian entree classics are available on the menu. I was warned the portions were big, and the bartender wasn’t kidding. Maybe I shouldn’t have eaten so much of the herbed garlic bread. It was irresistible.
Sitting at the bar, I was privy to the hustle and bustle of the waitstaff. The phone rings constantly with to-go orders. Luigi’s 418 is a popular restaurant for a reason. The delicious food the courteous staff makes it one of the most highly recommended restaurants in town.
During my visit, I was met by the town’s top historian, Paul, who took me on a guided tour of Lecompton’s landmarks and businesses. It’s not every day that your tour guide is dressed as a reenactor or as the infamous Samuel Jones, a Douglas County sheriff who helped Lecompton play a role in the Bleeding Kansas conflict. This was going to be fun.
The meal was scrumptious and the menu prices were reasonable for the portion sizes. If you’re passing through northeast Kansas in route to Lawrence or Bonner Springs, stop by for a plate of pancakes, biscuits and sausage gravy, or breakfast sandwich. The lunch menu is just as appetizing. (View the cafe’s hours 
As Paul introduced me to the history of Lecompton, he pointed out the wall decorated with the town’s history “The Lecompton Swindle”. I quickly surmised that Lecompton was a town prideful about making its mark in history dating back to its founding in 1854.
Constitution Hall is listed as a National Landmark, Kansas Historic Site and was a finalist as one of the 8 Wonders of Kansas. Built in 1856, it was the site where the Lecompton Constitution was written by pro-slavery advocates.
The famous document was rejected in the 1858 election. To learn more about how Kansas was eventually admitted to the Union as a free state on January 29, 1861, visit 
Of course, it was fitting that Paul had a key to the jail. He ushered me inside. After a few seconds of standing in the musty dark room, I was ready to exit. There was very little sunlit peeking through the iron window bars.
The story goes that Jones, a pro-slavery sheriff, was shot in the back by free state forces. He helped in the effort to burn down Lawrence, Kansas in 1856. His original tombstone was moved from Las Cruces, New Mexico, and sits on display in front of the jail.
The museum sits on the former 13-acre Lecompton capital square district and was constructed in 1855. The budget was $50,000, but eventually, the money ran out. When antislavery legislators gained control of the territorial legislature, the location of Kansas’ capital was moved to Topeka. This action was detrimental to the town. Later, the building became known as Lane University where reportedly seventy-five co-ed students studied there.
I’d recommend devoting about an hour of your time in town to tour the museum. Admission is free, but a $3 donation is kindly accepted. If you have questions about the artifacts in the cases, a volunteer is on hand to answer them for you. View the museum’s hours 
Open since 2010, shoppers are greeted by Kathy and her employees with a warm smile and helped them find “goods for the journey.” It’s only appropriate that Kathy owns a store in the heart of Lecompton since she is a descendant of Albert G. Boone, one of the town’s founders. He was also a shopkeeper.
The store hosts flea market events on Elmore Street as well as Fabric Fridays. Kathy said she has plans to expand her business and bring in more sellers. Stay up-to-date on Bald Eagle Mercantile happenings 
Shoppers are surrounded by walls of colorful artwork and an abundance of handcrafted jewelry for sale. Rings resemble twisted metalwork. Earrings made from leather and beads dangle on display. Clay pots hold earrings and bracelets designed with care.
If you’re not able to make it to Lecompton, you can still shop the boutique online. C&C Clothing sells items live via Facebook every Thursday at 7pm. Never miss a moment of the shopping fun by following the Facebook page 
Completed last June, “Resilience” is a 60′ mural funded by donations to Lecompton Community Pride. Wright recently finished a painting of the former Lecompton High School, which is on display at the entrance to the building. Visit Wright’s 
Other visitors stop by to indulge in delicious burgers served fresh to order for each customer. When you visit, simply walk up to the counter meat counter and place your order. Once it’s finished, you can add burger toppings from the self-service salad bar nearby. My single cheeseburger was scrumptious. It alone was worth stopping at Kroegers to enjoy.
Did you learn something new about Kansas history? Perhaps you’ve already visited Lecompton? Share your comments below. I’d love to hear from you.
Just as my coffee buzz took effect, I found myself stepping inside 
